The Glycemic Index (GI) Symbol
Program is a public health initiative that provides consumers
with a credible signpost to healthier food choices using the
internationally recognised benefits of GI and sound nutrition.
To
find out more about how the program works, CLICK
HERE
Latest News
New Glycemic Index Standard
In a world first, Standards Australia have
developed a standard for determining the glycemic index (GI)
of carbohydrates in foods for use by food manufacturers,
accreditation bodies, governments and other regulators, educational
institutes, testing laboratories, and research organizations. read more